1.MUTTON BONDA
Ingredients
Mutton minced-1/4 kg
Maida-1/4 kg
Big onion-2
Ginger
Garlic-6 flakes
Chilly powder-1 tsp
Ani seeds-1 tsp
Poppy seeds-1 tsp
Big potato-1
Salt
Method
Cook the minced mutton with chilly powder,ginger garlic and salt.
Cook the potato,peel skin and mash.
Powder aniseeds and poppy seeds together.
Heat oil,add chopped onion and sauté well ,add powders of poppy and ani seeds and mix well.
Add cooked mutton and mix till water dries off.
Add mashed potato and mix all together evenly.sprinkle coriander leaves.
Do small balls.
Make a thick batter with maida ,salt and water.
Dip the balls in batter and deep fry in oil.
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